Wednesday, November 19, 2008

Breakfasts are the yummiest

I am a hot cereal breakfast kind of girl, but since I'm usually in a hurry in the mornings I don't have time to boil water and wait for my oatmeal to cook so I have created my own way to cook it and my own yummy additions to make it special. I basically throw in...
an arbitrary amount of oatmeal into a bowl
1/4 cup golden and red flax seeds
a few tablespoons natural pumpkin seeds
and a pinch of salt
pour milk into it about a half inch above the dry ingredients and cook it in the microwave for three or so minutes.
I let it sit for an extra minute or two to soak up the milk and then add...
toasted coconut that I make myself (which I will hilight at some point)
fresh or frozen pomagranite arils(those are the red seeds which I will also talk about soon)
I also throw in whatever fruit is in season. Henry LOVES this breakfast and it has no sugar, plenty of fiber, and is hearty and delicious.


Tracie said...

Yea for food blogs! They are my favorite!

Loose the goose said...

that looks so delicious. I hope you make that for me over thanksgiving!

Paige said...

Yum. I know for a fact that this is delicious. I'm so glad you started this blog! Keep it coming!